tag:blogger.com,1999:blog-6792711035181211343.post702892029215879209..comments2019-08-18T21:03:35.029+02:00Unknown[email protected]Blogger7125tag:blogger.com,1999:blog-6792711035181211343.post-39449688711663270082016-04-30T20:53:54.443+02:002016-04-30T20:53:54.443+02:00estupenda receta, me la apunto.<br />besos crisylauraLa cocina de Cris y Laurahttps://www.blogger.com/profile/08769269887604791042[email protected]tag:blogger.com,1999:blog-6792711035181211343.post-7786968978092239592016-04-29T13:34:23.360+02:002016-04-29T13:34:23.360+02:00Me parecen fantásticas!! Nunca las he probado y me han llamado la atención.<br /><br />Un besoPepi (sopa de sopa)https://www.blogger.com/profile/08867177932968703215[email protected]tag:blogger.com,1999:blog-6792711035181211343.post-64219463370355706672016-04-29T13:03:28.812+02:002016-04-29T13:03:28.812+02:00Yo las hice hace un montón de tiempo y me encantaron! son una delicia!!<br />Cuukinghttps://www.blogger.com/profile/01643429498735642518[email protected]tag:blogger.com,1999:blog-6792711035181211343.post-48590695766727860572016-04-29T13:00:13.369+02:002016-04-29T13:00:13.369+02:00Mmmm que apetecible! Yo hago hamburguesas de berenjena que mis hijos las comen sin problema. Me apunto estas albondigas. BesosLeila Benammouhttps://www.blogger.com/profile/02293905383823321026[email protected]tag:blogger.com,1999:blog-6792711035181211343.post-39758246943545578042016-04-29T10:58:27.994+02:002016-04-29T10:58:27.994+02:00Que original, me encantan! así los niños comen verduras sin enterarse, una idea estupenda, lo probaré besos!Maria Eugenia Sanzhttps://www.blogger.com/profile/16080023907066111152[email protected]tag:blogger.com,1999:blog-6792711035181211343.post-78114979646995981342016-04-29T10:55:33.522+02:002016-04-29T10:55:33.522+02:00Que cosa mas rica, esas albondigas de 10. Un plato genial. Felicidades por el reto.<br />Besos.Elvira Porcelhttps://www.blogger.com/profile/06850343149690728736[email protected]tag:blogger.com,1999:blog-6792711035181211343.post-30049273102622599862016-04-29T10:31:05.523+02:002016-04-29T10:31:05.523+02:00¡Qué bueno Lucía! Y me gusta mucho la idea de cocinar las albóndigas directamente en la salsa de tomate, te ahorras todas las calorías de freír. Un besoChus Daehttps://www.blogger.com/profile/02661056662373965689[email protected]